Ask about our catering services!
Welcome to the Grecian Gardens, where you and your family can enjoy the area’s best, freshly made Greek, Italian and American food.
Grecian Gardens is located in Clifton Park, NY, near Albany, N.Y., convenient for our repeat and new customers across the Capital Region looking for an exceptional local restaurant.
Plan to spend an afternoon or evening savoring a great meal in our comfortable dining room, or relax in our spacious outdoor patio where every visit feels like a special event. As a true family restaurant offering everyone’s favorites, we have a kid’s menu just for little tykes.
Planning a party or work-related gathering? Leave the work to us! We offer catering food that will delight every guest. Call us and let us help you choose menu options for your next birthday, anniversary, Mother’s Day, graduation, or other celebration.
Here’s a sampling of our many house specialties:
Every night we offer dinner specials and featured entrees.
Don’t forget our popular pizza, made fresh with our homemade dough that’s second to none. We have more than a dozen varieties, including White pizza, Hawaiian, Tomato-Bacon-Ranch, Chicken Parm, Veggie, Meat Lover’s and more!
We look forward to welcoming you and your family soon at Grecian Gardens, for a fantastic meal in a festive setting.
Grecian Gardens Restaurant, Greek Restaurant, Gourmet Pizza, Handmade Dough, Italian Food, Outdoor Patio Dining, Catering Food, Family Restaurant, American Food, Dine In or Take Out, Dinner Specials, Bar with Big Screen TVs, Appetizer Buffet, Take Out Party Platters, Hot and Cold Entrees.
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|Tue Mar 05 10:00:00 EST 2013|
One of the most well-known casseroles in Greek cuisine is moussaka. Traditionally, it is made with eggplant, meat and a layer of custard on top.
|Tue Feb 19 16:00:00 EST 2013|
Sometimes called the "national food of the Greeks," fasolada is a bean soup made with tomatoes, carrots, celery and olive oil.
|Tue Feb 05 10:00:00 EST 2013|
Gyros are generally considered the Greek version of fast food.
|Tue Jan 22 11:00:00 EST 2013|
If there's no olive oil in the main dish, there's a serious doubt that it is an authentic Greek recipe.
|Tue Jan 08 11:00:00 EST 2013|
Honey, butter and nuts are common ingredients in Greek desserts.
|Tue Dec 25 11:00:00 EST 2012|
More lamb graces Greek cuisine than beef, as lamb is more abundant in the Mediterranean country.
|Tue Dec 11 14:00:00 EST 2012|
Traditional Greek seafood includes lobster, octopus, squid and mussels.
|Tue Nov 27 11:00:00 EST 2012|
Thin out layers of phyllo dough with layers of minced nuts, spices and sugar. Soak them in lots of butter and honey and you have baklava! If you haven't tried it, you must!
|Italy To The U.S.|
|Tue Nov 13 10:00:00 EST 2012|
In 1848, the first U.S. industrial pasta factory was built in Brooklyn, New York. According to the National Pasta Association, the factory was built by a Frenchman who used to spread his spaghetti on the roof to dry in the sun.
|Thu Nov 01 14:00:00 EDT 2012|
This Thanksgiving, skip the cooking and order some takeout from us. You'll have a great meal and more time to spend with your family.